Xanthium Court · Magazine trade
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2020 Montevertine Toscana IGT, Tuscany, Italy Daniel Bouland Bas Armagnac Sicily Bas Armagnac and we are happy to have this distant relative with us at Gut Oggau The fruit for this bottling comes primarily from a 2 it is aged 24 months in large Slavonian oak barrels and is composed of 90% Sangiovese and 10% Canaiolo (with perhaps a hint of Colorino)
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